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Andrew Tsui, CEO & Co-Founder

Having grown up in both Hong Kong and Singapore, Andrew undertook roles in both the public and private sectors before he began his social entrepreneurship journey. He brings his background in realestate and civil engineering to realise the potential of urban spaces in densely built-up cities such as Hong Kong. Andrew is also active in the social entrepreneurship community in Hong Kong, serving as mentor and advisor to new start-ups, enterprises, including a business summary judge and trainer for the Hong Kong Social Enterprise Challenge since 2011, and a consultant to HKUST SIGHT Programme on Design Thinking.

Hear more from Andrew: Stand News, Smile CEBU Pacific

Michelle Hong, COO & Co-Founder

Michelle is a city kid born and raised in Singapore, and found out the hard truths of our food system after having pursued growing her own food after moving to Hong Kong. Previously from the communications and advertising sector, she believes that reviving the organic farming movement and building a sustainable food system can start right here in the heart of cities and now channels her time and energy towards promoting the urban farming movement, encouraging people to start growing their own food, so as to nurture a generation of consumers connected with their food sources and local producers. Michelle is also a fellow of the global Vital Voices GROW Fellowship 2020.

Hear more from Michelle: Financial Times, SCMP

Pol Fabrega, Co-Founder

Originally from Barcelona, Pol started his career in the nonprofit sector working on a wide range of issues, from human trafficking, to education, to human rights. In 2012, he relocated to Hong Kong, where he has been pioneering the urban farming movement and working to help transform the way we grow, consume and think about food. Pol is an awardee of Hong Kong Tatler’s Generation T 2018 List and The Green Is The New Black 2018 Green Warriors.

Hear more from Pol: Toyota Driven, Tatler

Chiao

Having most recently worked as a learning and development professional, Chiao has made the switch from travel sector to sustainability. He believes education and awareness are key components in changing people’s behaviour and hopes he can be a catalyst for change.

Doris

Doris loves owls and birds in general. She likes strolling in the countryside. Upon retirement, Doris left her HR career in the manufacturing industry and joined Rooftop Republic. She believes that with a team taking care of each other and cooperating fully, we have a rich resource of positive energy.

Fiona

Fiona is a certified horticultural therapist, passionate about community farming and promoting great inclusion across different communities. Fluent in sign language, she is the lead instructor for Rooftop Republic's workshops and events with the hearing impaired and the elderly.

Gladys

Gladys brings with her background of Horticulture and Landscape Management and planting knowledge from previous working experience. She is a plant enthusiast that loves to ascertain diverse ways of growing plants. She deeply wishes farming would become a norm in the coming days in Hong Kong!

Henry

Henry has been working in various sectors of agriculture in Hong Kong, ranging from organic farming, fresh produce supply chain and marketing. He has a vision of local agriculture becoming more sustainable and productive through better soil protection and addition of compost periodically.

Isabella

Having a diverse career and academic backgrounds from local NGOs, media and communications, aviation and architecture, Isabella has developed a mixture of ideas about how a green and sustainable city should be like and she wishes to disseminate these concepts to the public with her expertise in marketing.

Joanna

Joanna has more than 25 years all-rounded experience in finance and accounting with diverse industry experiences covering property acquisition, solutions for property projects, headquarters of listed companies, China & HK retail supermarkets.

Kiddy

Kiddy grew her interest in different sustainability issues, such as urban farming and waste management, during her learning journey in geography and environmental science. Kiddy strongly believes in the possibility and potential of urban farming in Hong Kong and would like to engage more people in this journey.

Kitty

Kitty comes from a background of landscape architecture that has equipped her with agricultural and sustainable development knowledge. Kitty is passionate about working on sustainable projects and strongly believes urban farming is a way to reconnect nature and citizens.

Lori

During study journey in Horticulture, Lori found her passion for farming, and wants to be a part of Hong Kong's agriculture. Lori believes that urban farming can be a stepping stone for citywellers to participate in organic farming, a chance to grow our own healthy food and help cities to optimize our existing land for farming use.

Want to join the Rooftop Republic team? Check out our current job openings >